Sieve Die

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Sieving is a simple and convenient method of separating particles of different sizes. A small Sieve Die is used for sieving flour for various purposes at our homes. Such a sieve has very small holes which allow only very fine flour particles to pass through them. The coarse particles are retained in the sieve and are thus, separated. Depending upon the types of particles to be separated, sieves of different types of holes are used.Feature:High strength Well finishing Finest quality